$120.00
Back by very popular demand, our open air tender, mouth-watering Beef Steak with Sauces workshop is perfect for the beef lovers who want to elevate their skills, with the incorporate of a potato side and two different types of sauces.
Enjoy the various types of grilled steaks while tasting and sipping happen on our terrace!
Thursday July 24
From 6.00 till 9.00 pm
1. Flank MB3 Steak
2. Oyster Blade Beef Steak
3. Striploin Wagyu Tajima MB5
4. Steak Sauces & Sides
