$80.00
Discover a bold new take on a holiday classic in this cooking class that reimagines roast turkey through the lens of Lebanese cuisine. Infused with warm spices, aromatic herbs, and vibrant accompaniments, this Oriental-style turkey is a celebration of flavor, tradition, and creativity.
What You’ll Learn:
• How to marinate and roast turkey with a blend of spices
• Techniques for preparing fragrant rice with nuts, dried fruits, and minced meat
• Flavorful sides and sauces such as oriental gravy
• Plating and carving tips to present your turkey with flair
Whether you're hosting a festive gathering or simply looking to elevate your poultry game, this class will leave you with a stunning centerpiece and a deeper appreciation for the rich culinary traditions of the East.
From 6.00 till 9.00 pm
*Oriental Turkey
*Oriental Rice
*Oriental Gravy flavored with Mastic & Cardamom
