Cooking Academy

Get ready to whisk, mix, and bake your way through three fun‑filled days designed just for teens! In this hands‑on baking adventure, young chefs will learn the secrets behind mouthwatering...

This course provides a focused study on the preparation and presentation of canapés designed for summer dining. Students will explore the principles of seasonality, flavor pairing, and aesthetic arrangement, emphasizing...

Step into the vibrant world of Asian flavors! In this hands‑on cooking class, teens will explore the art of Asian cuisine by preparing fun, approachable dishes from across the continent....

This course provides a practical and theoretical exploration of the smashed burger, a modern classic in contemporary gastronomy. Students will learn to prepare the bun from scratch and will study...

This course provides a comprehensive study of mousse as a foundational element in pastry arts. Students will explore the science of aeration, emulsification, and stabilization, while mastering the preparation of...

This course explores the versatility of Dubai’s luxury chocolate in pastry and confectionery arts. Students will examine how premium chocolate can be adapted into a wide range of desserts, including...

This course offers a detailed exploration of the techniques and principles behind the preparation of a refined chocolate praliné cherry tart. Students will study the science of tart dough formulation,...

This course explores the science and artistry of marinades as applied to chicken, focusing on how acids, oils, herbs, and spices interact to transform flavor, texture, and tenderness. Students will...

Celebrate the timeless art of bread-making with our Sourdough, crafted from a natural starter that brings depth, character, and irresistible flavor to every loaf.Why It Stands Out•     Naturally...

This course explores Halewet el Jebin, a celebrated Lebanese dessert made from semolina and cheese, filled with cream and finished with fragrant syrup. Students will study its cultural significance, historical...

This course introduces students to the preparation and application of four essential cream-based components: heavy cream, mayonnaise, cream cheese, and sour cream. Students will explore the science of emulsification, fermentation,...

Discover the joy of baking six classic breads in our hands-on Bread Making Workshop, where flour meets finesse and every loaf tells a story. Whether you're a beginner or a...

Step into the world of French patisserie and learn how to create a show-stopping macaron cake which is a fusion of delicate almond meringue shells and luxurious layered cake. In...

Discover the art of creating the iconic French bistro steak sauce that has captivated diners for decades. In this hands-on cooking class, you'll learn how to balance fresh herbs, aromatics,...

In this joyful hands‑on class, you’ll learn how to bake a delicious cake completely from scratch and then transform it into a stunning showpiece with wafer paper decorations. This workshop...

Master Three Irresistible Korean Fried Chicken Favorites Join us for a fun and flavor-packed culinary journey into one of Korea's most beloved comfort foods: Korean fried chicken. In this hands-on...

Indulge in the art of French‑inspired baking with our Forêt Noire Fantasy class, designed for hobby bakers who want to master both flavor and finesse. In this hands‑on workshop, you’ll...

Craft Your Own Slice of Italy in this pizza workshop.Get ready to knead, top, and bake your way through the ultimate pizza-making experience! This hands-on workshop is perfect for foodies,...

Discover the art of creating elegant French mille-feuille desserts using perfectly baked puff pastry and a variety of delicious fillings. In this hands-on class, you'll learn how to prepare silky...

In this 3-month intensive professional courses, you will learn all the basics and techniques needed for a Chef to be able to work in a professional kitchen. From basic techniques...

This 3-month intensive professional pastry skills training will teach you the fundamentals skills required by the modern Pastry Chef. Whether you are launching a career as a pastry chef, working...

Learn to recreate one of India's most beloved restaurant favorites from scratch in this hands-on cooking class. Discover the secrets to preparing tender, flavorful chicken in a rich and creamy...

Discover the art of crafting luxurious homemade chocolate spreads inspired by your favorite flavors. In this hands-on workshop, you'll learn the techniques for creating smooth, rich, and perfectly balanced spreads...

Join us for a delicious hands-on Italian cooking experience where you'll learn how to create an elegant two-course menu that combines comforting flavors with a fresh tropical finish. In this...