Cooking Academy

Discover the art of homemade gnocchi in this hands-on class featuring creative flavor combinations and comforting, restaurant-worthy sauces. Learn techniques for making light, tender gnocchi from scratch while exploring seasonal...

Master the art of creating perfectly buttery, delicate, and melt-in-your-mouth French sablés in this hands-on baking masterclass. Learn the essential techniques behind this classic French pastry, from achieving the ideal...

Discover the art of creating a beautiful Framboisier, the iconic French raspberry cake known for its delicate sponge, silky cream, and fresh berries. In this hands-on class, you will learn...

Learn how to prepare Britain's most iconic comfort food from scratch. In this hands-on class, you'll master the secrets to creating perfectly crispy battered fish and golden, fluffy chips. From...

Transport your taste buds to the Mediterranean in this hands-on Greek Cuisine class. Learn how to prepare some of Greece's most beloved dishes using fresh ingredients, traditional techniques, and authentic...

Creamy Caramel Lovers is the ultimate class for caramel enthusiasts! Learn how to create silky-smooth caramel sauces, luscious fillings, and decadent desserts bursting with rich caramel flavor. From mastering the...

Craft Your Own Slice of Italy in this pizza workshop.Get ready to knead, top, and bake your way through the ultimate pizza-making experience! This hands-on workshop is perfect for foodies,...

Transport your taste buds to the vibrant streets of Thailand in this hands-on cooking class. You'll learn to prepare a refreshing Green Mango & Cucumber Salad with Peanuts, packed with...

Join us for a hands-on workshop focused on making fluffy croissants and viennoiseries from scratch. We will teach you how to prepare a laminated dough, as well as perfecting your...

Indulge in the perfect pairing of rich chocolate and toasted hazelnuts in this decadent hands-on baking class. Learn how to create elegant desserts that showcase the irresistible combination of creamy...

Warm up with a hearty and satisfying culinary experience in our Winter Comfort Ragout class. Learn how to create a rich, slow-simmered ragout filled with tender ingredients, robust flavors, and...

Step into the decadent world of artisanal chocolate with our immersive Chocolate Bonbons Workshop—a hands-on experience designed for chocolate lovers, aspiring chocolatiers, and curious creatives alike. Take-Home Treats with your...

Discover the art of Lebanon's most beloved traditional desserts in this hands-on sweets-making class. Learn how to prepare Zalabieh, delicate fried pastries soaked in fragrant syrup, Maakroun, golden sesame-coated dough...

Take your burger game to the next level in this hands-on class dedicated to crafting the ultimate homemade burger experience. Learn how to prepare juicy, perfectly seasoned burger patties, select...

Discover the art of frozen desserts in this hands-on course designed for both beginners and passionate home bakers. You’ll learn the science behind smooth, creamy ice creams and refreshing, fruit-forward...

In this 3-month intensive professional courses, you will learn all the basics and techniques needed for a Chef to be able to work in a professional kitchen. From basic techniques...

This 3-month intensive professional pastry skills training will teach you the fundamentals skills required by the modern Pastry Chef. Whether you are launching a career as a pastry chef, working...