Friday February 13
from 6.00 till 9.00 pm
Celebrate the spirit of Ramadan by learning how to prepare traditional dishes that bring families and communities together at iftar (breaking the fast) and suhoor (pre-dawn meal). This hands-on class...
Friday February 13
From 6.00 till 9.00 pm
Celebrate love with a delicious twist in our Valentine’s Tart Affair Baking Class! Perfect for couples, friends, or anyone who wants to indulge in the art of pastry, this hands-on...
Tuesday February 17
From 6.00 till 9.00 pm
Indulge in the rich, velvety world of French patisserie with our Chocolate Tart Workshop, where you'll learn to craft the ultimate chocolate tart from scratch—just like the ones you'd find...
Thursday February 19
From 6.00 till 9.00 pm
Indulge in the art of Italian comfort food with this hands-on creamy pasta workshop. Learn how to prepare silky sauces and perfectly cooked pasta that will elevate your home dining...
Tuesday 03 & Wednesday 04 of
March
from 9.00 am till 1.00 pm
Discover the joy of baking six classic breads in our hands-on Bread Making Workshop, where flour meets finesse and every loaf tells a story. Whether you're a beginner or a...
Thursday March 05
From 6.00 till 10.00 pm
Step into the colorful world of handmade pasta in this immersive culinary experience! In this masterclass, you’ll learn how to craft fresh pasta from scratch and transform it into edible...
Tuesday March 10
From 6.00 till 9.00 pm
Learn how to bake delicious cookies without gluten in this fun, hands-on class! Perfect for anyone with dietary restrictions or simply curious about healthier alternatives, you’ll discover how to use...
Thursday March 12
From 6.00 till 9.00 pm
Celebrate the heart of French cuisine with this immersive cooking experience, where rustic tradition meets elegant flavors. In this class, you’ll learn to prepare authentic dishes that reflect the warmth...
Tuesday March 17, 2026
From 6.00 till 9.00 pm
Join us for a hands-on sliders workshop where big flavors come in small packages! In this interactive cooking class, participants will learn how to craft a variety of delicious sliders—from...
Tuesday March 24
From 6.00 till 9.00 pm
Step into the world of Middle Eastern tradition with our hands-on Maamoul Baking Class! Maamoul are delicate, buttery shortbread cookies filled with dates, pistachios, or walnuts, and beautifully stamped with...
Wednesday 25 & Thursday 26 of March
from 6.00 pm till 8.30 pm
Craft Your Own Slice of Italy in this pizza workshop.Get ready to knead, top, and bake your way through the ultimate pizza-making experience! This hands-on workshop is perfect for foodies,...
Tuesday March 31
From 6.00 till 9.00 pm
Indulge in the elegance of French pastry with our hands-on crème brûlée cooking class. This workshop is designed for dessert lovers who want to learn the secrets behind creating the...
Tuesday 07 & Wednesday 08 of April
from 6.00 till 10.00 pm
Discover the art of creating stunning, multi-tiered cakes in this hands-on baking class! Perfect for beginners and seasoned bakers alike, you’ll learn step-by-step techniques to bake, stack, and frost beautifully...
Tuesday 28, Wednesday 29 & Thursday 30 of April
From 6.00 pm till 10.00 pm
Step into the decadent world of artisanal chocolate with our immersive Chocolate Bonbons Workshop—a hands-on experience designed for chocolate lovers, aspiring chocolatiers, and curious creatives alike. Take-Home Treats with your...
From January 26 till April 16, 2026
Each Tuesday, Wednesday, Thursday & Friday
In this 3-month intensive professional courses, you will learn all the basics and techniques needed for a Chef to be able to work in a professional kitchen. From basic techniques...
From January 26 till April 16, 2026
Each Tuesday, Wednesday, Thursday & Friday
This 3-month intensive professional pastry skills training will teach you the fundamentals skills required by the modern Pastry Chef. Whether you are launching a career as a pastry chef, working...