Cooking Academy

Join us for a dual-flavor babka experience that blends tradition with creativity. In this hands-on workshop, you’ll master the art of working with enriched dough while exploring two irresistible variations:...

This class introduces students to the art of gluten-free Italian baking, focusing on three beloved staples: pizza dough, focaccia, and pasta. Participants will learn how to adapt traditional recipes by...

Step into the warm, savory world of French-inspired comfort food in this hands-on cooking class. The spotlight is on the irresistible pairing of caramelized onions and nutty Gruyère cheese, a...

In this hands-on workshop, you'll learn how to transform sugar fondant into stunning, realistic flowers that elevate any cake into a masterpiece. Whether you're a beginner or a budding cake...

This class celebrates the comforting and versatile world of soups, teaching participants how to transform simple ingredients into bowls of warmth and flavor. Students will explore a variety of techniques—from...

This class is all about mastering the art of the perfect brownie—rich, fudgy, and irresistibly chocolatey. Students will explore the science behind texture, learning how small changes in ingredients and...

A vegetarian pasta cooking class is typically a hands-on culinary experience where participants learn to prepare fresh pasta dishes using seasonal, plant-based ingredients, guided by expert chefs in an authentic...

An éclairs baking class is a hands-on pastry workshop where participants learn to prepare pâte à choux (the delicate dough used for éclairs), pipe it into the classic elongated shape,...

Step into the heart of Lebanese culinary tradition with this hands-on cooking experience dedicated to the art of savory pastries. From the flaky layers of fatayer stuffed with spinach or...

Celebrate the spirit of Ramadan by learning how to prepare traditional dishes that bring families and communities together at iftar (breaking the fast) and suhoor (pre-dawn meal). This hands-on class...

Celebrate the spirit of Ramadan by learning how to prepare traditional dishes that bring families and communities together at iftar (breaking the fast) and suhoor (pre-dawn meal). This hands-on class...

Step into the heart of Lebanese cuisine with our Mini Kibbeh Cooking Class, where tradition meets hands-on fun. Kibbeh, Lebanon’s national dish, is beloved for its delicate balance of bulgur...

Learn the art of preparing the perfect roast beef in this culinary workshop. From selecting the right cut of meat to mastering roasting techniques, this class will guide you through...

Are you looking to treat your taste buds this Ramadan but you’re unsure on what to cook for your friends and family? Join our array of Iftar cooking classes this...

Celebrate the spirit of Ramadan by learning how to prepare traditional dishes that bring families and communities together at iftar (breaking the fast) and suhoor (pre-dawn meal). This hands-on class...

Indulge in the rich, velvety world of French patisserie with our Chocolate Tart Workshop, where you'll learn to craft the ultimate chocolate tart from scratch—just like the ones you'd find...

Indulge in the art of Italian comfort food with this hands-on creamy pasta workshop. Learn how to prepare silky sauces and perfectly cooked pasta that will elevate your home dining...

In this 3-month intensive professional courses, you will learn all the basics and techniques needed for a Chef to be able to work in a professional kitchen. From basic techniques...

This 3-month intensive professional pastry skills training will teach you the fundamentals skills required by the modern Pastry Chef. Whether you are launching a career as a pastry chef, working...