Products

Join this class and learn how to make 4 types of all time favorite pasta dishes to enjoy with your family and friends.

The Mediterranean in a jar! The scent of lavender adds a touch of freshness to the sweet apricots, handpicked in the Lebanese villages.

Made from the best Saudi dates and apricots and grapes from our Lebanese terroir, the Chutney is cooked with vinegar for long hours to obtain a soft and melting texture!

Made from apricots and grapes from our Lebanese terroir, this Chutney is cooked with vinegar for long hours to obtain a soft and melting texture!

Get to know how to make traditional handmade chocolates with this Artisanal hands-on chocolate making course. Acquire hands on training on all aspects of chocolate production and become adept in...

In this 3-month intensive professional courses, you will learn all the basics and techniques needed for a Chef to be able to work in a professional kitchen. From basic techniques...

This 3-month intensive professional pastry skills training will teach you the fundamentals skills required by the modern Pastry Chef. Whether you are launching a career as a pastry chef, working...

Infused with basil, this unique fragrant and delicious flavor of virgin olive oil can be used in many recipes, from the simplest to the most elaborate.

Gastronorm 1/1 Baking Tray/Universal Tray - flat surface 5333-BBL-3 12,74 € 53 x 32 cm, 2 mm thick

The quintessential olive spread! Full of fruity, full-bodied handpicked black olives from Lebanon’s Northern Mountains. This spread comes from finely minced black olives blended with a bunch of organic oregano...

Braise pan item 20 cm, 7cm with handle, induction

This workshop is designed for people who have never baked bread before, those that have dabbled a bit with varying degrees of success and for regular bread makers that would...

Join this 2-day workshop and learn how to make delicious layered cakes from scratch with confidence.

Casserole item, 20 cm, 11 cm, with side handles, induction

Infused with chili, this unique fragrant and delicious flavors of virgin olive oil can be used in many recipes, from the simplest to the most elaborate.

Made from bitter lemons, bitter oranges and oranges picked at maturity during late autumn in the Lebanese villages, this delicate citrus jam with tangy flavors is fused with orange blossom...

Learn how to prepare an array of yummy snacks like Sables, cookies and macarons.

Concentrated in best quality Saudi dates mixed with almonds harvested from Lebanese mountains and fresh mandarin juice, the combination results in a soft, creamy texture with many nutritional properties!

In this 3-hour class, learn how to make authentic fried chicken and fried onion rings along with multiple tangy and flavorful sauces. Discover all the tricks and techniques to become...

Learn to create the perfect Afternoon Tea experience in this course. it includes dry cakes, cupcakes, brownies, financier and madeleine.

Indulge your sweet tooth by joining this class where you will learn 3 different flavored dry cakes with tasty nuts!

In this 3-hour class, learn how to make 4 types of extra creamy desserts.