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Croissant & Viennoiserie (2 days)

$140.00

Join us for a hands-on workshop focused on making fluffy croissants and viennoiseries from scratch. We will teach you how to prepare a laminated dough, as well as perfecting your rolling, shaping and proofing skills. At the end of class, you'll go home with an array of delicious croissants and Danish pastries.

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Wednesday 03 & Thursday 04 of September

From 6.00 pm till 10.00 pm

1. Croissant with Different Fillings
2. Danish Pastries

Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
January,February,March,April,May,June,July,August,September,October,November,December
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