In this 3-hour class, learn how to make 3 irresistible Italian main courses with chicken.
Frying Pan "Maroun Chedid" 5 cm high, 28 cm diameter. Logo "Maroun Chedid" on the bottom and on the flame guard. Handle inlay "The world´s best pan".
GN 1/1, 2cm high, 53 x 33 cm, Flat surface. Logo "Maroun Chedid" on the bottom. Without handle
GN 2/4, 2 cm high, 53 x 16 cm, 1 Logo "Maroun Chedid" on the bottom. With handle
Green olives 70%, extra virgin olive oil 20%, oregano, basil, mustard, capers, garlic, lemon juice. The quintessential olive spread! Full of fruity, full-bodied handpicked green olives from Lebanon’s Northern Mountains....
Join this class and learn how to make pies. You will learn pie crust from scratch; How to make fillings with quality ingredients and baking techniques; Learn to handle simple decorating techniques....
Induction pot "Maroun Chedid" . Logo "Maroun Chedid" on the bottom and on the flame guards. Including glass lid and lid knob Z1L-2. Packed as set!
Our summer cooking camp will help your child become a more creative and confident cook! In these 2 weeks, your future foodie will explore flavors from around the world while...
In this professional course, you will learn all the basics and techniques needed for a Chef to be able to work in a professional Lebanese kitchen.
Infused with lemon, this unique fragrant and delicious flavor of virgin olive oil can be used in many recipes, from the simplest to the most elaborate.
Indulge your sweet tooth by joining this class where you will learn 3 different flavored marble dry cakes.
There is nothing quite like the delicateness of the shell and delectable taste of an éclair. Take your baking skills to the next level by learning the fundamentals of pâte...
Made from the highest quality of mulberries handpicked in Lebanese villages, this finely tangy Jam with ginger gives it a slightly pungent taste.
Sign up to this class and learn how to prepare 3 main dish recipes prepared in a skillet.
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