Products

Obtained by the traditional distillation of rose petals, this exceptional floral water is renowned for the intensity of its aromas.

Infused with rosemary, this unique fragrant and delicious flavor of virgin olive oil can be used in many recipes, from the simplest to the most elaborate.

Sautés pan "Maroun Chedid" 6 cm high, 24 cm diameter. Logo "Maroun Chedid" on the bottom and on the flame guard. Handle inlay "The world´s best pan".

Dive into an ocean of flavor with our carefully curated seafood cooking class, celebrating the freshest catches and timeless coastal recipes. From delicate starters to bold mains, every dish is...

Silicone Brush (logo not possible)

Silicone Spoon with logo "Maroun Chedid"

Silicone Tongs with logo "Maroun Chedid"

Silicone Turner with logo "Maroun Chedid"

Silicone Whisk with logo "Maroun Chedid"

Square Pan with BBQ Pattern 28x28x5cm - diamond shape.

Enjoy the sweetness of cooked strawberries and the subtle flavors of Madagascar vanilla and Aleppo pistachios that result in a creamy, smooth and delicious jam!

You will enjoy an artisanal jam made from dried seasonal fruits selected from local producers! Picked at maturity and which gives it the right dose of sugar, the jam is...

A perfect autumn jam that mixes the flavors and textures of sundried figs and walnuts. Flavored with violet leaf, this specialty is carefully crafted using the best Lebanese sundried figs...

Whether you're cutting back on sugar or embracing a low-carb lifestyle, sugar-free tarts offer a delicious way to satisfy your sweet tooth without compromise. Here are a few standout options...

Step into the aromatic world of pesto—where fresh herbs, rich olive oil, and bold flavors unite! This immersive cooking class celebrates the simplicity and elegance of this beloved Italian sauce...

Julienne of candied peel in citrus syrup, the traditional recipe for marmalade is an ideal balance between bitter and sweet, between sweet and tangy. Ginger is added to this mixture...

Made with the freshest "Roma" tomatoes grown in the Bekaa Valley to which is added an infusion of Madagascar vanilla; this delicious seasonal Mediterranean treat will delight your taste buds....

Dry Tomato 43%, Extra Virgin olive oil 26%, Pine nuts 2.5%, garlic, Oregano, Basil, Salt, Black pepper. The tomato tapenade is a crowd pleasing condiment, made with simple fresh ingredients....

Whether you're planning a party, hosting a cooking class, or just craving bite-sized bursts of flavor, Asian appetizers offer a dazzling variety of textures, spices, and culinary traditions. Here's a...