Apricot raisin chutney


Made from apricots and grapes from our Lebanese terroir, this Chutney is cooked with vinegar for long hours to obtain a soft and melting texture!

Out of stock

Given its richness in apricots and dates, the Chutney is concentrated in Beta-carotene, iron, magnesium and fibers.

Store in a cool, dry place before opening.

Store between 0°c and +4°c after opening.

This modern version of the traditional East Indian delicacy is a great complement to lamb, roast duck and turkey.

It also goes well with cheeses, cold cuts, braised beef and poultry.

Chutney blends well into sauces like curry sauce to give it a sweet and sour flavor.

Not enough items available. Only [max] left.
Add to WishlistBrowse WishlistRemove Wishlist
Shopping cart

Your cart is empty.

Return To Shop

Add Order Note Edit Order Note
Add A Coupon

Add A Coupon

Coupon code will work on checkout page

Apricot raisin chutney