$7.00
Made from bitter lemons, bitter oranges and oranges picked at maturity during late autumn in the Lebanese villages, this delicate citrus jam with tangy flavors is fused with orange blossom water adding a touch of refinement to this traditional recipe.
Particularly rich in Potassium, Magnesium and Beta-Carotene, the Citrus jam is also concentrated in Vitamin C and Antioxidants.
Store in a cool, dry place before opening.
Store between 0°c and +4°c after opening.
Perfect on desserts or toasts, the Citrus jam also goes perfectly with duck and as icing on pastillas.
