Discover the art of creating a beautiful Framboisier, the iconic French raspberry cake known for its delicate sponge, silky cream, and fresh berries. In this hands-on class, you will learn professional techniques for preparing sponge cake, making a smooth mousse or cream filling, assembling layered cakes, and achieving an elegant finish. Perfect for both beginners and baking enthusiasts, this class will give you the skills and confidence to recreate this stunning dessert at home.
