$80.00
Discover the art of crafting the perfect hot sandwich in this hands-on cooking class. From golden, crispy ones to hearty melts and gourmet grilled creations, you’ll learn techniques to layer flavors, balance textures, and achieve that irresistible crunch. Guided by expert instruction, participants will practice pressing, grilling, and finishing sandwiches that go far beyond the ordinary.
By the end of the session, you’ll not only master classic favorites but also create your own signature combinations—perfect for cozy meals, entertaining guests, or elevating everyday lunches. Come hungry and leave inspired, with recipes and skills you can use again and again.
Would you like me to make this description fun and casual (great for community centers or family workshops) or refined and gourmet (ideal for culinary schools or foodie events)?
Thursday June 25
From 6.00 till 9.00 pm
1. Chicken & Brie Bruschetta
2. Peruvian Beef
3. Halloumi Club with Mint Pesto
