$80.00
Discover the magic of creating rich, flavorful pasta dishes with minimal cleanup! This class is perfect for busy home cooks, pasta lovers, and anyone who wants to master the art of quick yet delicious meals.
Flavor Foundations: How to build depth using aromatics, herbs, and spices.
Perfect Pasta Texture: Cooking pasta directly in the sauce for maximum flavor absorption.
Efficiency Tips: Save time in the kitchen without sacrificing taste.
Thursday
June 18
from 6.00 till 9.00 pm
1. Cheesy Taco Pasta
2. Creamy Cajun Chicken Pasta
3. Lemony Tuna, Tomato & Caper Pasta