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Winter Comfort Ragouts

$160.00

Warm up with a hearty and satisfying culinary experience in our Winter Comfort Ragout class. Learn how to create a rich, slow-simmered ragout filled with tender ingredients, robust flavors, and seasonal vegetables. You'll discover the secrets to building depth of flavor, balancing herbs and aromatics, and achieving the perfect comforting texture. Whether you're looking to elevate your cold-weather cooking or master a timeless classic, this class will equip you with techniques and recipes that bring warmth and comfort to every table.

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Wednesday 11 & Thursday 12 of November

1. Beef Goulash
2. Beef Bourguinion
3. Blanquette de Veau
4. Sides: Parsley Mashed Potato, Braised Red Cabbage & Buttered Rice Pilaf

Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
January,February,March,April,May,June,July,August,September,October,November,December
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Winter Comfort Ragouts

$160.00