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Join this class and impress your guests in your summer gatherings with expertly crafted canapés at this cooking class.

You will enjoy an artisanal jam made from dried seasonal fruits selected from local producers! Picked at maturity and which gives it the right dose of sugar, the jam is...

A perfect autumn jam that mixes the flavors and textures of sundried figs and walnuts. Flavored with violet leaf, this specialty is carefully crafted using the best Lebanese sundried figs...

Join this class and learn how to make delicious tarts from scratch.

Our teen classes combine fun and learning through an interactive, team approach. Junior chefs will enjoy a hands-on experience to learn new recipes, cuisines and techniques, in a social and...

Join this class and learn how to make tasty Thai recipes!

In this 2-day workshop, our hands on baking class will teach you how to make the perfect cookie dough while unlocking all the secrets to mastering the art of creating delicious cookies with different flavors.

Julienne of candied peel in citrus syrup, the traditional recipe for marmalade is an ideal balance between bitter and sweet, between sweet and tangy. Ginger is added to this mixture...

Made with the freshest "Roma" tomatoes grown in the Bekaa Valley to which is added an infusion of Madagascar vanilla; this delicious seasonal Mediterranean treat will delight your taste buds....

Dry Tomato 43%, Extra Virgin olive oil 26%, Pine nuts 2.5%, garlic, Oregano, Basil, Salt, Black pepper. The tomato tapenade is a crowd pleasing condiment, made with simple fresh ingredients....

Green olives 35%, black olives 35%, extra virgin olive oil 20%, oregano, basil, mustard, capers, garlic, lemon juice. The quintessential olive spread! Full of fruity, full-bodied handpicked black and green...

Sign up to this class and learn how to cook the tastiest most delicious plant-based starters with this fantastic vegan cooking class. 

100 % Unripe 'Alphonse Lavallée' Grapes. A Lebanese staple. This concentrate of pickled unriped grapes is the perfect seasoning for all kinds of salads. Drizzle over grilled fish or barbecued...

Waterless Cooking Set "Maroun Chedid" 24 cm diameter. Logo "Maroun Chedid" on the bottom and on the flame guards (x4).

Made from dried and ground berries of sumac wildflowers in the village of Jezzine in Southern Lebanon, the Sumac is a very popular spice in Levantine cuisine giving a fruity...